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Egg Nog #1

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Drink Type
  • Mixed
  • Pint
  • Cup
Alcohol/Ingredients Contained
    Drink Strength: 1
    Rating: N/A
    Ingredients
    *12 separated Egg
    *1 cup granulated Sugar
    *1 cup Bourbon
    *1 cup Cognac
    *1/2 tsp Salt
    *3 pint Heavy cream
    *Grated Nutmeg
    Instructions
    Beat yolks until light in color. Slowly add bourbon, cognac, while beating at slow speed. Chill 3 hrs. Add salt to whites, beat to peaks. Whip s cream until stiff. Fold whipped cream into yolk mixture, then fold in the beaten egg whites. Chill one hour. Serve with nutmeg sprinkled on top. For thinner mixture add 1 or 2 cups of milk. Serve in a punch bowl or another big bowl.
    Added by drink_finder
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